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Experience the wines and olive oil produced right on the estate. This tour includes an introduction to the history of Monaciano , a tour of the cellar and insights into Chianti production, a tasting of three wines paired with local cheeses, cured meats, bread, and estate olive oil.
Duration: ~2–2.5 hours
Cost: €45 per person
Group size: Minimum 8 guests (up to 60)
Payment: Credit card or cash at check-in
Experience the wines and olive oil produced right on the estate. This tour includes an introduction to the history of Monaciano , a tour of the cellar and insights into Chianti production, a tasting of three wines paired with local cheeses, cured meats, bread, and estate olive oil.
Duration: ~2–2.5 hours
Cost: €45 per person
Group size: Minimum 8 guests (up to 60)
Payment: Credit card or cash at check-in