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Learn to make classic Tuscan dishes — fresh pasta, sauces, seasonal specialties — from local chefs in intimate, hands-on classes. A wonderful option for food lovers or a leisurely afternoon activity.
Duration: 3–5 hours
Cost: Typically €90–€160 per person
Group Size: Small groups; private classes available
Learn to make classic Tuscan dishes — fresh pasta, sauces, seasonal specialties — from local chefs in intimate, hands-on classes. A wonderful option for food lovers or a leisurely afternoon activity.
Duration: 3–5 hours
Cost: Typically €90–€160 per person
Group Size: Small groups; private classes available